Shoqata e Gastronomeve t\u00eb Kosov\u00ebs, ka reaguar edhe nj\u00ebher\u00eb ndaj Qeveris\u00eb duke th\u00ebn\u00eb se sektori i gastronomis\u00eb \u00ebsht\u00eb para falimentimit si shkak i situat\u00ebs me Covid-19, shkruan Gazeta Metro. <\/p>\n
Me an\u00eb t\u00eb nj\u00eb njoftimi p\u00ebr media Shoqata e Gastronomeve t\u00eb Kosov\u00ebs ka k\u00ebrkuar nga Qeveria q\u00eb ta kthej\u00eb kok\u00ebn nga ky sektor dhe se nj\u00eb aset i till\u00eb \u00ebsht\u00eb pran\u00eb falimentimit.<\/p>\n
\u201dNd\u00ebr taksapaguesit me t\u00eb m\u00ebdhenj, i dyti p\u00ebr nga numri i pun\u00ebsimit, krenaria e Prishtin\u00ebs \u2013 sektori i gastronomis\u00eb, para falimentimit. \u00cbsht\u00eb ky momenti i fundit kur duhet ta ktheni kok\u00ebn nga ky sektor e ta shikoni si nj\u00eb aset t\u00eb vendit i cili \u00ebsht\u00eb nj\u00eb hap para falimentimit. Ndihm\u00ebn q\u00eb e meritojm\u00eb e na takon, s\u2019po e k\u00ebrkojm\u00eb p\u00ebr vete, po e k\u00ebrkojm\u00eb p\u00ebr biznes, q\u00eb t\u00eb mbijetojm\u00eb sot, e nes\u00ebr t\u00eb vazhdojm\u00eb kontributin n\u00eb ekonomi e turiz\u00ebm, si\u00e7 e kemi b\u00ebr\u00eb deri tash\u201d, thuhet n\u00eb reagimin e tyre.<\/p>\n
Tutje n\u00eb reagim thuhet se p\u00ebrve\u00e7 q\u00eb nuk po zgjatet dora e ndihm\u00ebs, tani \u00ebsht\u00eb k\u00ebrc\u00ebnimi p\u00ebr gjoba n\u00eb rast vonese t\u00eb pages\u00ebs s\u00eb tatimit<\/p>\n
M\u00eb posht\u00eb keni reagimin e plot\u00eb t\u00eb Shoqat\u00ebs s\u00eb Gastronomeve t\u00eb Kosov\u00ebs.<\/p>\n
Nd\u00ebr taksapaguesit me t\u00eb m\u00ebdhenj\u00eb, i dyti p\u00ebr nga numri i punesimit, krenaria e Prishtin\u00ebs – sektori i gastronomis\u00eb, para falimentimit!!!
\nT\u00eb par\u00ebt q\u00eb u mbyll\u00ebn n\u00eb muajin mars, qe nj\u00eb muaj e gjysm\u00eb me vet\u00ebm nj\u00eb pjese t\u00eb sektorit duke punuar dhe tanim\u00eb edhe n\u00eb orar t\u00eb shkurtuar.
\nEdhe pse ndihm\u00ebn q\u00eb kemi pranuar nga shteti s’mund ta quajm\u00eb as lemosh\u00eb – p\u00ebr 4 muaj e gjysm\u00eb nj\u00eb ndihm\u00eb 170\u20ac q\u00eb i shkon stafit, dhe gjysm\u00ebn e nj\u00eb qiraje, ne prap\u00eb kemi vazhduar me pages\u00ebn e taksave dhe jemi munduar n\u00eb maksimum t’i mbajm\u00eb pun\u00ebtoret e mos t’i largojm\u00eb nga puna.
\nN\u00eb keto momente krize e presioni do t\u00eb duhej t\u00eb ishte shteti ai q\u00eb na e zgjat\u00eb dor\u00ebn, e ai as m\u00eb t\u00eb pakt\u00ebn nuk po e b\u00ebn – nuk po e ndal madje as presionin, po shkon duke e shtuar at\u00eb. K\u00ebrc\u00ebnim p\u00ebr gjoba n\u00eb rast vonese t\u00eb pages\u00ebs s\u00eb tatimit e inspektora t\u00ebr\u00eb kohen n\u00eb terren!
\n\u00cbsht\u00eb ky momenti i fundit kur duhet ta ktheni kok\u00ebn nga ky sektor e ta shikoni si nj\u00eb aset t\u00eb vendit i cili eshte nj\u00eb hap para falimentimit. Ndihm\u00ebn q\u00eb e meritojm\u00eb e na takon, s’po e k\u00ebrkojm\u00eb p\u00ebr vete, po e k\u00ebrkojm\u00eb p\u00ebr biznes, q\u00eb t\u00eb mbijetojm\u00eb sot, e nes\u00ebr t\u00eb vazhdojm\u00eb kontributin n\u00eb ekonomi e turiz\u00ebm, si\u00e7 e kemi b\u00ebr\u00eb deri tash.<\/p>\n","protected":false},"excerpt":{"rendered":"
Shoqata e Gastronomeve t\u00eb Kosov\u00ebs, ka reaguar edhe nj\u00ebher\u00eb ndaj Qeveris\u00eb duke th\u00ebn\u00eb se sektori i gastronomis\u00eb \u00ebsht\u00eb para falimentimit si shkak i situat\u00ebs me Covid-19, shkruan Gazeta Metro. Me an\u00eb t\u00eb nj\u00eb njoftimi p\u00ebr media Shoqata e Gastronomeve t\u00eb Kosov\u00ebs ka k\u00ebrkuar nga Qeveria q\u00eb ta kthej\u00eb kok\u00ebn nga ky sektor dhe se nj\u00eb […]<\/p>\n","protected":false},"author":1,"featured_media":59854,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":{"0":"post-62145","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-lajme"},"_links":{"self":[{"href":"https:\/\/radiostargjilan.com\/web\/wp-json\/wp\/v2\/posts\/62145","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/radiostargjilan.com\/web\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/radiostargjilan.com\/web\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/radiostargjilan.com\/web\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/radiostargjilan.com\/web\/wp-json\/wp\/v2\/comments?post=62145"}],"version-history":[{"count":0,"href":"https:\/\/radiostargjilan.com\/web\/wp-json\/wp\/v2\/posts\/62145\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/radiostargjilan.com\/web\/wp-json\/wp\/v2\/media\/59854"}],"wp:attachment":[{"href":"https:\/\/radiostargjilan.com\/web\/wp-json\/wp\/v2\/media?parent=62145"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/radiostargjilan.com\/web\/wp-json\/wp\/v2\/categories?post=62145"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/radiostargjilan.com\/web\/wp-json\/wp\/v2\/tags?post=62145"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}