Shoqata e Gastronom\u00ebve t\u00eb Kosov\u00ebs ka k\u00ebrkuar lirim t\u00eb masave dhe heqje t\u00eb kufizimit t\u00eb l\u00ebvizjes, pasi q\u00eb sipas saj, numri i rasteve ka r\u00ebn\u00eb dhe se shtetet e tjera t\u00eb Ballkanit tashm\u00eb i kan\u00eb hequr ato.<\/p>\n
P\u00ebrmes nj\u00eb konference p\u00ebr media, nga gastronom\u00ebt u tha se masa p\u00ebr q\u00ebndrimin e kat\u00ebr personave n\u00eb nj\u00eb tavolin\u00eb nuk pati efekt dhe se vendet e tjera po organizojn\u00eb tubimet dhe koncerte me mbi 4 mij\u00eb persona.<\/p>\n
\u201cMasat themi t\u2019i lironi tani, e jo kur t\u00eb kan\u00eb interesin e vet, ose jo p\u00ebr fushatat zgjedhore, s\u2019duam t\u00eb humbim ver\u00ebn e dyt\u00eb. Jemi n\u00eb nj\u00eb koh\u00eb kur kemi m\u00eb pak se 1 p\u00ebr qind t\u00eb rasteve n\u00eb dit\u00eb\u201d, \u00ebsht\u00eb th\u00ebn\u00eb tutje.<\/p>\n
Gastronom\u00ebt kan\u00eb deklaruar se Qeveria aktuale dhe ministri i Sh\u00ebndet\u00ebsis\u00eb, Arben Vitia, kishin premtuar q\u00eb n\u00ebse bie numri i rasteve, sfera e gastronomis\u00eb do shkonte drejt leht\u00ebsimit t\u00eb masave. Sipas tyre kjo nuk ngjau dhe se rrug\u00eb e vetme \u00ebsht\u00eb protesta.<\/p>\n
\u201cS\u2019po dalim n\u00eb protest\u00eb t\u2019i d\u00ebmtojm\u00eb pronat e shtetit. Me ministrin Vitia kemi dh\u00ebn\u00eb deklarat\u00eb t\u00eb p\u00ebrbashk\u00ebt ku u dakorduam q\u00eb n\u00ebse bien numrat, do shkojm\u00eb drejt leht\u00ebsimit t\u00eb masave. Kjo nuk ndodhi p\u00ebr tri jav\u00eb rresht. Kemi th\u00ebn\u00eb q\u00eb t\u2019i dizajnojm\u00eb masat ose t\u2019i lirojm\u00eb ato por has\u00ebm n\u00eb vesh t\u00eb shurdh\u00ebr, neve na mbetet t\u00eb dalim n\u00eb protest\u00eb si zgjidhje e vetme\u201d.<\/p>\n","protected":false},"excerpt":{"rendered":"
Shoqata e Gastronom\u00ebve t\u00eb Kosov\u00ebs ka k\u00ebrkuar lirim t\u00eb masave dhe heqje t\u00eb kufizimit t\u00eb l\u00ebvizjes, pasi q\u00eb sipas saj, numri i rasteve ka r\u00ebn\u00eb dhe se shtetet e tjera t\u00eb Ballkanit tashm\u00eb i kan\u00eb hequr ato. P\u00ebrmes nj\u00eb konference p\u00ebr media, nga gastronom\u00ebt u tha se masa p\u00ebr q\u00ebndrimin e kat\u00ebr personave n\u00eb nj\u00eb […]<\/p>\n","protected":false},"author":1,"featured_media":81385,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":{"0":"post-82334","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-lajme"},"_links":{"self":[{"href":"https:\/\/radiostargjilan.com\/web\/wp-json\/wp\/v2\/posts\/82334","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/radiostargjilan.com\/web\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/radiostargjilan.com\/web\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/radiostargjilan.com\/web\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/radiostargjilan.com\/web\/wp-json\/wp\/v2\/comments?post=82334"}],"version-history":[{"count":0,"href":"https:\/\/radiostargjilan.com\/web\/wp-json\/wp\/v2\/posts\/82334\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/radiostargjilan.com\/web\/wp-json\/wp\/v2\/media\/81385"}],"wp:attachment":[{"href":"https:\/\/radiostargjilan.com\/web\/wp-json\/wp\/v2\/media?parent=82334"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/radiostargjilan.com\/web\/wp-json\/wp\/v2\/categories?post=82334"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/radiostargjilan.com\/web\/wp-json\/wp\/v2\/tags?post=82334"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}